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Mango malformation disease is a condition that can impact mango trees, whether they're just starting out or have been in your orchard for years. Trees that are fully grown might show some odd growth patterns in their leaves, branches, and blossoms. Younger trees, like the little ones you'd see in a plant nursery, can be hit hard by this disease. Their leaves can grow in strange shapes, which can cause the tree to grow much slower than normal.


Abnormal, compact development of shoots and flowers are common signs of mango malformation disease. Both normal growth and mango malformation disease–affected growth may be present on a plant at the same time.
Affected flower stems or panicles are thickened and highly branched, producing up to three times the normal number of flowers.
fruit There are no impacts on human health from mango malformation disease and mango fruit is safe to eat.
|
Product |
Technical Name |
Dosage |
| Carbendazim 12 % + Mancozeb 63 % WP |
Use 300-400 grams per acre |
|
| Alpha Naphthyl Acetic Acid 4.5 % SL |
used 1 - 1.5 ml in 4.5 Liter of water |
|
|
Dissolve 100 grams of Katyayani zinc edta 12 % in 150-200 litres of water and spray over one acre of standing crop on both sides of leaves. |
||
|
400 gm / Acre |